Welcoming chefs, winemakers and food experts from around the globe for a celebration of great cuisine and wine

21 Aug 2013  2040 | World Travel News

BANGKOK - In another move to enhance Thailand’s reputation as a culinary hot spot in Asia, the Tourism Authority of Thailand (TAT) is joining the Four Seasons Hotel Bangkok to promote this year's 14th World Gourmet Festival, to be held at Four Seasons Hotel Bangkok from September 2 to 8, 2013. Already confirmed are leading chefs and influential winemakers, and as the Festival approaches the list is set to grow.
Since its inception, the World Gourmet Festival has grown in prominence to feature an extraordinary line-up of some of the best chefs, winemakers and food experts from across the globe.
Currently confirmed to participate in the 14th Annual World Gourmet Festival are:
Chef Markus Arnold, "MA Pop-Up Restaurants", Bern, Switzerland
Chef Jerome Bonnet, Restaurant Daniel,Paris, France
Chef Roger van Damme, Het Gebaar, Antwerp, Belgium
Ned Goodwin, Master of Wine, Japan
Pascal Jolivet, winemaker, Domaine Pascal Jolivet, Sancerre, France
Chef Hirohisa Koyama, Aoyagi, Tokyo, Japan
Chef Miguel Laffan, L'AND,Alentejo, Portugal
Chef Vito Mollica, Il Palagio, Four Seasons Hotel Firenze, Florence, Italy
Chef Paco Perez, Miramar Restaurant, Llanca, Spain
Chef David Rathgeber, Restaurant L'Assiette, Paris, France
Guests can also look forward to unique wine pairings at the dinners of Chef Jerome Bonnet and Chef David Rathgeber. Chef Bonnet's cuisine will be paired with wines by Pascal Jolivet, and Chef Rathgeber's dinner will be paired with wines selected by Ned Goodwin.
In addition to the highlighted chef dinners, once again this year the lobby will play host to cooking demonstrations by the participating chefs in the Gaggenau show kitchen, as well as the much-loved World Gourmet Festival lunch and Sunday Brunch with cuisine from around the world.
Once again this year, the World Gourmet Festival supports HRH Princess Soamsawali's Save A Child's Life from AIDS Project under the auspices of the Thai Red Cross Society. THB 600.00 from the price of every World Gourmet dinner ticket, as well as proceeds from the World Gourmet live auction, will be donated to this charity.

Sourced: TravelDailyNews

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