David Thompson bids farewell to Como Hotels, Nahm

Today will mark Nahm’s final dinner service under chef David Thompson, who created the restaurant with Como Hotels 18 years ago.

Thompson made the decision to part ways with the restaurant last year to continue exploring Thai food and flavours and to pursue new opportunities through Aylmer Aaharn, the Thai food group he co-founded in 2014.

Nahm was first created at COMO’s Halkin Hotel in London, earning a Michelin star within six months, before the current Nahm opened at the Metropolitan Hotel in Bangkok in 2011.

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